Mooncake is a Chinese ba kery product traditionally eaten during the Mid-Autumn.Festival.People usually eat mooncake with their families and friends.They divide the.mooncakes into four or six pieces and share it with others.
A rich thick flling usually made from red beanor lotus seed paste is surrounded by a thin(2-3 mm) crust and may contain yolks from salted duck eggs.
All in all,people can enjoy mooncake once a year.
